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Prep
Difficulty
Easy
Time
Estimate
30 mins
Gluten
Free?
Yes
Typical
Season
Summer
Protein
Carbs
Fats
Vegetables
Shreds of zucchini add heartiness to these vegetarian burger-patties that are lovely bundled into lettuce or even a whole grain bun. Add your favorite toppings, including seared zucchini slices, pickles, tomatoes, mayo, mustard or whatever topping makes a burger a burger for you. Start with cooked quinoa.
Serving Size: 2 People
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This recipe was used in the following meal:
