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Prep
Difficulty
Easy
Time
Estimate
30 mins
Gluten
Free?
No
Typical
Season
Summer
Protein
Carbs
Fats
Vegetables
A favorite side dish at Argentine barbecues. A simple combination of potatoes, peas, and carrots with a mellow lemon-mayo dressing. Greek yogurt or a combination of yogurt and mayonnaise is a nice substitute for all mayo. Vegenaise can always be used for a vegan option.
Serving Size: 4 People
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