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Prep
Difficulty
Easy
Time
Estimate
25 mins
Sitting at an Asian bistro, these could be an appetizer or a main dish. Add a bit of steamy brown rice to complete the meal and pair with the Red Chili Green Beans for a an extra veggie.
These make-it-at-the-table bundles of lettuce joy are inspired by Asian plum sauce. However, we avoid the high-sugar condiment and opt for fresh plums chopped up instead. Hints of garlic & ginger liven up this simple soy-sauced up meat.
This is easily gluten-free by making sure you have wheat-free tamari sauce instead of traditional soy sauce.
There are several methods for preparing rice. Brown rice especially is a bit more time consuming as it still contains the nutrient packed outer grain. This recipe contains three different methods for preparing brown rice. Try them out and stick with the one that produces the rice just the way you like it.
These methods can work for long, short, medium or other types of brown rice.
Green beans are tossed in a skillet over high heat with a bit of water until they are steamy. Toss in the red chili paste and a couple extras for a fast Asian side dish.
