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Prep
Difficulty
Easy
Time
Estimate
15 mins
Start this oatmeal the night before in order to save time in the morning. You can even have all of the toppings ready to go so that your morning is a tasty, hearty breeze!
Have you tried steel-cut oatmeal? It has a fabulous texture, which has converted many an oatmeal hater into an lover. The only problem is that it takes a bit too long to cook on a quick weekday morning. Try this method which involves heating and then soaking the oats overnight.
For a playful twist stir in your favorite pbj toppings— the nuts & nut butter add protein and the jam or jelly, just a touch of sweetness.
Technically steel-cut oats are gluten-free, but if you are especially sensitive to gluten seek out a gluten-free variety such as Bob’s Red Mill or simply avoid oats altogether.
