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Prep
Difficulty
Easy
Time
Estimate
30 mins
This is a great one dish meal, but you may enjoy adding a simple side salad. For a bit more protein, seared chicken, tofu or tempeh would pair well.
Do you miss pesto in the chilly winter months? Rainbow chard and other dark leafy greens are more readily available than basil and make an excellent pesto, too. We use the stalks in this dish as well for their crunchy almost-celery texture. Tossed with pasta and a few root vegetables, this vegan pesto dish is fabulous. If you love cheese, add a generous pinch of parmesan to the pesto and sprinkle a bit on at the end. Otherwise, this recipe is totally vegan.
