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This simple sauce/dressing/dollop of lusciousness is a simple blend of creaminess with avocado and tahini as the stars with lemon juice and olive oil helping to keep it altogether.
Creamy avocado tahini dressing substitutes nicely for the more common mayonnaise found in most salads such as these. You will most likely have leftovers of the Avocado Tahini Dressing, but it is delicious on other salads as well.
Crepes are highlighted with a simple combination of goodness tucked inside. Practically a meal in itself for any time of the day. Skip the cheese and use milk or water in the crepes to make these dairy-free. Crepes are also easy enough to make gluten-free with your favorite flour mix.
Dollop this sauce along sushi, on a salad or as a dip. Adjust the wasabi as you like it, the avocado will make this creamy and luscious. If you are not a fan of spice, start with half of the wasabi and increase as desired.
Creamy avocado and a sharp bite from the wasabi makes these eggs even more devilish. Adjust the wasabi as you desire to taste.
