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Lilly’s Table

 
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Meal Detail

 

Breakfast

Asparagus Brie Frittata

from the Week of April 20, 2014

 

Tags: Gluten-Free vegetarian Low-Glycemic Nut Free

  • Hard
  • Medium
  • Easy

Prep
Difficulty
Easy

15 mins

Time
Estimate
15 mins

Prepare this frittata to be served hot or even at room temperature. Leftovers are great on the go, sandwiched between bread or with a side salad.

Recipes for this Meal

Spring
Photo of Asparagus Brie Frittata
  • Easy
  • Medium
  • Hard
Asparagus Brie Frittata

Tags: vegetarian Gluten-Free Low-Glycemic Nut Free

Delightful brie and fresh asparagus come together in this simple frittata. This is a great time to use a cast-iron or oven-proof pan, but a skillet with a lid will do in a pinch.