Cook this recipe
and give it a try!

Notch
Free to sign up
Arrow

Welcome to Lilly’s Table!

Each recipe on our site is part of a meal, which, in turn, is part of a new set of seasonally-themed breakfasts, lunches, and dinners, released each week. As a member (free), you have access to each week’s 8+ meals and their corresponding recipes.

 

Learn more by hovering over each         or read more info on the Sign Up page.

Get more recipes like this one. Sign up today at www.Lillys-Table.com!

Lilly’s Table

 
 
Cajun Egg Sandwich
Skillet Potatoes
© Lillys-Table.com Photo of Cajun Spice Rub
 

Tags: Dairy Free Gluten-Free Low-Glycemic Nut Free Vegan

  • Hard
  • Medium
  • Easy

Prep
Difficulty
Easy

5 mins

Time
Estimate
5 mins

Icon Heart Healthy

Gluten
Free?
Yes

Summer

Typical
Season
Summer

Nutrition Info

  • 7
  • 6
  • 5
  • 4
  • 3
  • 2
  • 1

Protein

  • 7
  • 6
  • 5
  • 4
  • 3
  • 2
  • 1

Carbs

  • 7
  • 6
  • 5
  • 4
  • 3
  • 2
  • 1

Fats

  • 7
  • 6
  • 5
  • 4
  • 3
  • 2
  • 1

Vegetables

Recipe Detail

Summer

Cajun Spice Rub

from Cajun Egg Sandwiches with Greens & Potatoes, the Week of March 8, 2015.
View the previous or next recipe for this meal.

This simple rub turns a regular piece of meat or tofu into something extra special. Adjust the seasonings to your taste. Start with a pinch of cayenne and add more as you are able to tolerate it. This is a simple blend that can be dolled up with extras such as garlic, onion or mustard powders.

Ingredients

  • 2 tablespoons smoked paprika, or plain paprika
  • 1 tablespoon fresh oregano
  • 1 teaspoon white pepper
  • ½ teaspoon celery seed, optional
  • ½ teaspoon black pepper
  • 1 teaspoon salt
  • 1 pinch cayenne, add more to taste

Serving Size: 2 People

Share

 

Preparation Instructions

Place all of the ingredients in a small jar or plastic bag. Shake. Taste. If it is not spicy enough, add a bit more cayenne or white pepper.

Use as you desire on meats, veggies and dips.