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Prep
Difficulty
Easy
Time
Estimate
45 mins
Start with the chicken and peaches. As soon as the chicken is searing, start washing + preparing the salad ingredients and dressing. Toss the salad with the dressing just before serving with the chicken.
The soft cooked peaches become a perfect simple topping for the chicken. A half of chicken will usually serve two and is easier to grill. Ask your butcher to cut it down the middle to save time and hassle.
Pieces of summer come together in slices within this salad. Basil plays with the plums. Avocados add a rich, creamy bite. Yellow Summer Squash is enjoyed raw & sliced thinly. Toasted Almonds give crunch. This salad is tasty with or without an extra sprinkle of creamy cheese like goat or salty such as feta.
