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Lilly’s Table

 

Meal Detail

 

Lunch

BLT & Zucchini Soup

from the Week of July 31, 2016


  • Hard
  • Medium
  • Easy

Prep
Difficulty
Medium

25 mins

Time
Estimate
25 mins

Make the soup in advance. It is tastiness hot or cold, so pack it in a thermos hot if desired. Take the sandwich assembled to go, or package the bacon & tomatoes separate and put it altogether just prior to eating it.


Recipes for this Meal


Summer
Photo of Zucchini Soup
  • Easy
  • Medium
  • Hard
Zucchini Soup

You know those occasional over-sized baseball bat sized zucchinis? This is my favorite way to use them up. Actually this is probably my favorite way to enjoy zucchini. Period. Any size zucchini will do, but sour cream is almost essential in my humble opinion. Although if you are not a dairy eater it is tasty enough without it too.


Summer
Photo of BLT
  • Easy
  • Medium
  • Hard
BLT

With only 5 ingredients, this sandwich highlights each flavor and skimping on one is not worth it. Start with your favorite bread (gluten-free is fine, too), only the ripest, freshest tomatoes, and thick bacon you know you will love. Even the mayo will show up in your mouth, but its main roll is to keep the bread from getting soggy as the thin layer of fat creates a barrier against the drippy sweetness of the juiciest tomato slices you can find.