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Prep
Difficulty
Easy
Time
Estimate
45 mins
Start with the sweet potatoes, as they cook. Toss and prepare the pepitas for baking. While those back toss the salsa. Finish by preparing the tacos. The three additional items can be used to fill the tacos or as sides.
Spicy chipotle mixed with sugary roasted sweet potatoes is a simple side for Mexican dishes instead of Spanish rice. Use chipotle peppers in adobe sauce, chopped up, or chipotle powder. Add more or less spice to your personal taste.
Pumpkin seeds are lightly dusted and baked to create an addictive treat perfect for sprinkling on tacos, salads and anything that needs a spicy-sweet kick. Listening is crucial to the baking process as you know the action has begun when they start to crackle and pop.
A simple salsa of radishes brightens up any Mexican fare while giving a few extra nutrients too.
These vegetarian tacos are a great base and excellent option when serving all different types of food preferences. Take away the cheese for vegan or add a little grilled meat for those who want it.
