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Prep
Difficulty
Easy
Time
Estimate
45 mins
Start with the smoky garbanzo beans or make these ahead. Prepare the vegetables. Saute the onions and make the salad with the smoky garbanzo beans. Toss the spinach salad or take on the go with the dressing separate to dress just before eating.
Smoked paprika livens up garbanozos. Cook until crisp but the insides are still a bit soft.
With a kick of mustard seeds this salad is an easy, creamy, flavor-packed side of garbanzo beans.
The dressing is simple and therefore best if using the highest quality ingredients. Freshly ground black pepper and a fruity extra-virgin olive oil will make this salad incredible as you can taste each flavor.
