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Lilly’s Table

 

Meal Detail

 

Lunch

Zucchini Antipasto Salad

from the Week of July 8, 2012


  • Hard
  • Medium
  • Easy

Prep
Difficulty
Easy

15 mins

Time
Estimate
15 mins

Like an antipasto platter with more veggies and based with garbonzo beans.
Start with the basic Marinated Zucchini Salad and then get ready to add lots of protein filled extras. Great to take for a filling main lunch.

Leave out the salami and add extra cheese or your favorite nuts for a vegetarian option.


Recipes for this Meal


Summer
Photo of Zucchini Antipasto Salad
  • Easy
  • Medium
  • Hard
Zucchini Antipasto Salad

An Italian antipasto platter is full of slices of beautiful meats, cheeses, sometimes marinated vegetables and more. Adapting it into a salad makes it a breezy side dish. Leave out the salami if you want it vegetarian. And of course the cheese to make it dairy-free, but try adding in some pine nuts or walnuts to make up for the loss of proteins.