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Prep
Difficulty
Easy
Time
Estimate
45 mins
Chop up the potatoes & apples. Roast. Make the dressing. Wash the greens. Set aside. Prepare the pork. Sear on each side. Set aside, covered to come up to temperature. Toss the salad together. Serve slices of the pork with the creamy salad.
Potatoes, sweet potatoes & apples are roasted until tender. Tossed with baby greens and a creamy lemon yogurt dressing.
Pork is simply seared with an apple cider sauce drizzled on top. Chops or a butterflied piece each work well. The time to cook depends on the thickness of the meat. Just watch it attentively and use a thermometer if possible.
