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Happy Hanukkah! Whether or not you celebrate the eight days, try out these Latkes with Lox, Creme Fraiche, Capers & Poor Man’s Caviar. The Sweet Potato Latkes with Applesauce and Pecan Butter are also a delightful treat. The dairy rich Cauliflower Cheesehead and Savory Mushroom Crumble with the Kale Caesar is another fun meal for the Festival of Lights.
After celebrating, try a lighter, but sweeter Asian Cranberry Bok Choy Saute with Tofu that features the Star Anise Cranberry Sauce and Sesame Soba Noodles. Extra tofu works well, crusted in Parmesan with leftovers of the Kale Caesar for a lunch on the go.
A few Mexican dishes this week will get dinner on the table easily with crockpot loved Shredded Beef with Winter Nachos. Or mix and match the dishes with the Chipotle Squash Polenta, Beans, Curdito and Pomegranate Salsa. Leftovers come together in an easy lunch of Black Bean Tacos, Curdito and leftover Shredded Beef. A Mexican Tofu Scramble will start your day brightly.
Need a last minute Hanukkah gift? As you do your holiday shopping, go the easy route with gift certificates to your favorite meal planning service. Three-month, six-month and year long subscriptions are available to give.
Cook seasonally. Eat consciously. Live well,
