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Prep
Difficulty
Easy
Time
Estimate
30 mins
1. If your pizza crust is still in a big ball of dough, bring this out to come up to room temperature.
2. Start to caramelize the onions.
3. Prepare the vegetables and salad ingredients.
4. After you place the pizza in the oven, toss together the salad.
With a sun-dried tomato sauce and deep caramelized onions, this pizza carries so much flavor that you don’t even need cheese. But if that sounds ridiculous, simply add your favorite, fresh mozzarella, brie or even a sprinkle of a rich romano.
Shredded beets, carrots, grapefruit and blood oranges create a colorful palate of crimson & amber splashed throughout the lettuce. If blood oranges are a challenge to find, simply use regular oranges.
