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Lilly’s Table

 

Meal Detail

 

Dinner

Spring Burgers with Grilled Sweet Potatoes & Asparagus Bacon Skewers

from the Week of May 18, 2014


  • Hard
  • Medium
  • Easy

Prep
Difficulty
Easy

45 mins

Time
Estimate
45 mins

This is all perfect for the grill. Prepare your grill to medium-high heat. Assemble the asparagus & bacon skewers and put together the burger patties. Start grilling the sweet potato fries first. Once they are flipped to the second side, add the patties. Once the burgers are flipped to the second side add the bacon & asparagus skewers. As each item finishes up keep them well wrapped and warm. Assemble the burgers and serve altogether.


Recipes for this Meal


Summer
Photo of Grilled Sweet Potato Fries
  • Easy
  • Medium
  • Hard
Grilled Sweet Potato Fries

Grilling sweet potatoes on each side makes for an easy healthy ‘french fry’ to put along burgers and other fry worthy main dishes. Pair with your favorite dipping sauce, too.


Spring
Photo of Spring Burgers
  • Easy
  • Medium
  • Hard
Spring Burgers

Taylor your hamburger toppings to spring with shredded carrots, radishes, sprouts, pea shoots, and top with a creamy herb sauce. Fold up in lettuce as we prefer or add a whole-grain bun.


Spring
Photo of Bacon Asparagus Skewers
  • Easy
  • Medium
  • Hard
Bacon Asparagus Skewers

Asparagus is woven with strips of bacon to create a not only delicious, but attractive side dish perfect for your next barbeque.