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Lilly’s Table

 

Meal Detail

 

Lunch

Cucumber & Cantaloupe Green Salad with Black Pepper Parmesan Granola

from the Week of August 18, 2013


  • Hard
  • Medium
  • Easy

Prep
Difficulty
Easy

1 hour

Time
Estimate
1 hour

Make the Black Pepper Parmesan Granola ahead. Prepare the salad and serve the granola alongside or sprinkled on top.


Recipes for this Meal


Winter
Photo of Black Pepper Parmesan Granola
  • Easy
  • Medium
  • Hard
Black Pepper Parmesan Granola

A savory twist on a sweet morning breakfast. Honey still adds a reminder of sweetness, but lemon, parmesan and black pepper stand out to make this distinctive granola rather addicting. Substitute more oats for the rice puffs, but try to use them if possible, because they absorb so much or the flavor and give a delightful crunch that is not to be missed.


Summer
Photo of Cucumber & Cantaloupe Green Salad
  • Easy
  • Medium
  • Hard
Cucumber & Cantaloupe Green Salad

Summer sweet melons and crispy cucumbers are tossed with a Lemon-Lime Yogurt Dressing. Goat cheese and pistachios add another element, but are each optional. The citrus zest makes the dressing delightful, but if you are without a microplane or fine grater, no worries, the juice is more important.