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Prep
Difficulty
Easy
Time
Estimate
over 1 hour
Prepare the apple granola well in advance. Make up these little cobbler like dishes the night prior. Toss them in the oven the next morning for an easy breakfast.
Apples provide the sweetness and the binding agent to make this granola delightful and more importantly, sweetener-free. Use your preferred cooking oil or butter. The apples do not need to be peeled and add a bit of cinnamon to give this more flavor.
You know how sometimes you forget about some otherwise beautiful fruit and it starts to look a bit sad and soft? I chop those fruits and bake ’em up. The natural sugars come out meaning no sugar is needed to make these tasty. Even the granola can be whipped up sans sugar, just try this Fresh Apple Granola recipe.
